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WILSON, NORTH CAROLINA -- On May 01, 2005 I went to Cracker Barrel for supper with my family. We love the cracker barrels food and go there often. I got a craving for a steak that night so that's what I ordered. The menu states 'Our 8 0z. USDA Choice Top Sirloin seasoned and grilled to your order. If you like, substitute a House Salad and Baked Potato for the three vegetables.' The price is $9.99. Just for your info. 3 vegs come with every Fancy Fixin's dinner. Anyway, to me that sounds like I can get the salad and baked potato in place of the 3 vegs. with no extra charge.. But when I received the bill, the charge was $12.47. When I asked the waitress about it she said 'they' would take it off at the front.
Looking for something lighter?
When I got to the front the cashier said that they had to charge me $1.49 extra for the salad and .99 extra for the potato and it does say this in the menu under the vegs and sides section. But it's confusing. I understand if I was ordering a regular meal and I wanted to substitute a potato or salad that I would be charged extra for this, but I am buying a $9.99 steak and I am giving up 1 vegetable, plus it seems to me the menu should say 'at an extra charge you can substitute a salad and baked potato.'
Nutrition summary: There are 190 calories in a 1/4 cup serving of Cracker Barrel Natural Syrup. Calorie breakdown: 0% fat, 100% carbs, 0% protein. One slice of the cracker barrel French toast contains at least 20grams of carbs and most likely 4 grams of protein. The addition of syrup also adds to the carb content of the French toast as one tablespoon of maple syrup is equivalent to 13 grams of carb.
When I got home I decided to call and talk to the manager. He told me I was charged correctly. I still don't understand why the menu isn't clearer. I went online to the CB's complaint department the same night but have heard nothing as of yet. Can anyone else give me their opinions on this? I am not a complainer, but I do want to stand up for what I think is right. Thanks for listening to my venting.
Cracker Barrel Pure Maple Syrup
I will note, however, that Cracker Barrel did choose cane syrup over corn syrup and should deserve some credit for that. Still, it's a bit of a disappointment. They remain the only larger chain to offer any percentage of real maple syrup and it certainly enhances the overall taste. Posted by Jeff at.
Directions: Grease the griddle with a bit of vegetable oil for each set of pancakes. 1/2 cup + a little bit more of the batter onto the hot griddle and spread it out. Cook until the bottom side is golden. Flip and repeat. Serve with whipped butter and warm maple syrup. These taste best served right off.
Cracker Barrel Reveals 2017 Featured Fall Menu. Maple Pepper Bacon Breakfast Sandwich - Maple pepper bacon, a slice of sugar-cured ham, two fried eggs, sliced tomato, lettuce, and Colby cheese on sourdough bread. Served with a choice of fried apples or hash brown casserole. Prime Rib French Dip Sandwich - Slow-roasted prime rib served.
For the best breakfast, lunch or dinner, visit our family restaurant, where pleasing people with delicious southern food & gracious service defines our country spirit. Visit Cracker Barrel Old Country Store for family dining and unique gifts in our retail shop. We think you'll have the best restaurant experience with us.